The food service is described below:
- Prepares food on the premises each day;
- Provides two snacks and a lunch daily;
- Plans menus to meet the daily nutritional needs of children (as well as the individual child's dietary requirements whenever possible); and
- Posts menus on the bulletin board in each room.
Please feel comfortable to discuss with the cook or manager any foods eaten in your home specific to your culture. Through your sharing of recipes, the Centre may be able to incorporate these foods into the menus.
